Served Monday to Saturday

from 12:15 until 2:30pm


Starters, Soup & Sandwiches

Vegetable Soup - €4.50 Served with a fresh bread roll or home-made brown bread

Selection of Sandwiches - €4.75 Choice of 2 fillings on brown or white

Soup & Sandwich - €8.00

Cajun Chicken Wrap -€5.50 Strips of Cajun chicken breast with mixed peppers and onions filled into a toasted tortilla wrap with salsa guacamole and cheese served with salad garnish & crisps

Goat’s Cheese & Char Grilled Veg. Wrap - €5.50 Flaked goats cheese and grilled vegetable filled into a sweet chilli toasted tortilla wrap served with salad garnish & crisps

Hot Pork Blaa - €6.00 Carvery sliced hot bacon served in a ‘Waterford Blaa’ with salad garnishes & crisps

Char Grilled Chicken & Bacon Ciabatta - €6.00 Char grilled chicken breast, bacon, tomato, topped with cheese filled into a toasted ciabatta and served with a salad garnish & crisps

Portion of Chips - €2.50


Main Courses

Roast Loin of Pork - €11.50 Served with apple sauce, herb stuffing and roast gravy

Dolmen Fish Pie - €9.95 Topped with cheesy mash

Lemon Pepper Breaded Chicken Fillet - €10.50 Served with mixed pepper sauce

Pouched Smoked Haddock Fillet - €10.50 Served with parsley sauce

Beef & Vegetable Pie - €9.95 Topped with puff pastry

Pad Thai Chicken - €9.95 Served with egg noodles in an oyster sauce

All main courses are served with mash potatoes & vegetables.


Desserts

Apple Pie - €4.50 Served with fresh dairy cream

Baileys Cheesecake - €4.50 Served with fresh dairy cream

Profiteroles - €4.50 Drizzled with chocolate

Lemon Meringue - €4.50 Served with fresh dairy cream


Freshly Brewed Suki Tea or Robert Roberts Coffee - €2.50


Download Monday – Saturday Carvery Lunch At Woodford Dolmen Hotel Menu (PDF)

Sample menu only. Dishes and prices subject to availability and change.